75 YEARS OF QUALITY.
ONE BURGER AT A TIME.
In-N-Out Burger was founded in 1948 by Harry and Esther Snyder in Baldwin Park, California. From a single drive-through stand, it grew into one of the most beloved fast-food brands in the world famous not for gimmicks or trends, but for doing a few things exceptionally well.
Every burger is made fresh, never frozen. Every fry is hand-cut from whole potatoes. Every guest is treated like family. That commitment to quality has never changed, and it never will.
Today, In-N-Out operates hundreds of locations across the American West and for the first time in our history, we're ready to bring that same experience to new markets in Latin America.

The Right Brand. The Right Moment.
Latin America's fast food market is one of the fastest-growing in the world, driven by a young, brand-conscious population and an increasing appetite for premium American food concepts. In-N-Out Burger represents a once-in-a-generation opportunity a brand with cult status, zero saturation in your market, and proven demand before you open your doors.


🍔
Unmatched Brand Recognition
In-N-Out Burger is one of the most searched and requested American food brands in Latin America. Your customers already know the name before you open.
🚀
A Proven
Business Model
Decades of operational excellence have created a franchise system built for consistency, profitability, and scalability no guesswork required.
🤝
Full Support
from Day One
From site selection and construction to staff training and marketing, you'll have our In-N-Out team alongside you every step of the way.
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What You Need to Know Before You Apply:
We're selective and that's intentional. In-N-Out Burger partners only with individuals and groups who share our values of quality, integrity, and hospitality. Here's what the franchise program looks like:
🌐
Territories Available
We are currently accepting applications for franchise territories across Mexico, Colombia, Chile, Peru, Argentina, and other select LATAM markets. Territories are limited and awarded on a first-qualified basis.
💰
Initial Investment
Franchise investment varies by country and location. Qualified applicants will receive a full financial breakdown during the discovery process. Minimum liquid capital requirements apply.
👥
Training & Onboarding
All franchise owners and key management complete an immersive training program at our US headquarters before opening. Ongoing operational support is provided throughout the life of your franchise.
🎯
What We
Look For
We seek experienced operators or entrepreneurs with a strong financial profile, a passion for hospitality, and a commitment to upholding the In-N-Out standard of excellence in every guest interaction.
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LETS BUILD SOMETHING LEGENDARY.
Tell us about yourself. Our franchise development team will follow up within 48 hours with next steps.

100% confidential review

No upfront fees to apply

Direct access to leadership
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